Rich and creamy ice cream infused with the spicy flavours of gingerbread. {vegan}

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Rich and creamy ice cream infused with the spicy flavours of gingerbread. {vegan}.
Ingredients:
  • 2 (13.5oz/400ml) cans Coconut Milk (full fat)
  • 1/4 cup coarsely chopped Fresh Ginger
  • 1/2 cup loosely packed Dark Brown Sugar
  • 1/4 cup Fancy Molasses
  • 2 tbsp Whiskey (optional)
  • 2 tsp Vanilla Extract
  • 2 tsp Ground Ginger
  • 2 tsp Ground Cinnamon
  • 1/4 tsp Ground Cloves
  • 1/4 tsp Ground Nutmeg
  • 1/4 tsp Salt
  • 1/2 tsp Xanthan Gum

You can read instructions at: www.themisfitbaker.com

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