This White Chocolate & Ginger Chip Cookies recipe is a simple drop cookie dough that bakes up delicious, soft cookies with bursts of spicy ginger.

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This White Chocolate & Ginger Chip Cookies recipe is a simple drop cookie dough that bakes up delicious, soft cookies with bursts of spicy ginger.

Ingredients:
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon baking soda
  • 1/2 cup butter softened
  • 3/4 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/3 cup milk
  • 1 large egg
  • 6 ounces white chocolate chips
  • 1/2 cup chopped pecans
  • 1/4 cup crystallized ginger chips.

You can read instructions at: www.homecookingmemories.com

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